Grub Guardian, Red Hot Chili Pepp'r, & Mycelium Architect enjoying opening day festivities at the Frontier Drive-Inn!
Dear local food system stakeholder,
Some of our team and greater Local Foods Coalition enjoyed opening day festivities at the Frontier Drive-Inn in Center! The Wizard of Oz was the first film played on the screen in 40 years. MOKI represented local foods with their pesto stuffed yak burger and many locals participated in the Green Chile Cook-off. It was a beautiful gathering of community and we are excited for more events to come!
Order deadline reminders: SLV, Salida, BV, Leadville, Denver, CO Springs, Pueblo: Tuesday 4PM order deadline for Friday delivery/pickup San Luis Valley, Pagosa Springs ONLY: Friday 12PM order deadline for Tuesday delivery/pickup
Order minimums are $250 for complimentary delivery. Delivery fees vary based on location.
Al Stone: Markets Manager and Mycelium Architect
Ryan Davis: Ops Manager & Pallet Jack Cowboy
Nick Chambers: GM & Chief Fungi
JD Kettle: Red Hot Chili Pepp'r
Ally Jean aka AJ: Director of Business Development & Grub Guardian
Joshua Wagner: Wagz
Angelica Quintana: Kitchen Angel
Alex Disbrow: Tater
Isabella Chambers: Fresh Box Curator & Apline Aslan
Allergen Notification: We handle and co-mingle on pallets boxes of tree nuts, eggs, and wheat.